Not being a local, I just happened upon Louisiana Kitchen while wandering the streets, foraging for food with a handful of other convention-goers. I'd go back here; they had a tempting variety on their menu. I wasn't really hungry, but I knew I needed to eat something, so I ordered what sounded like a small portion. Hmm, maybe they don't have small portions. My cajun-roasted chicken was very good, just slightly dry. The vegetable jambalaya was a tasty & suitable complement to the chicken. The portions were hefty, and I didn't make it to the two biscuits. The service was prompt, friendly and accomodating (separate checks mentioned after the fact, enough to make most servers grimace). Most items on the menu were very reasonably priced.
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