Four of us for dinner one recent evening. Meals were superb. Started with mussels and the caramelized onion tart. Delicious both of them. Nice little pieces of fresh, chewy bread with good quality olive oil and cracked black pepper. The bread was extra good to sop the mussel broth! Between us we had risotto, fish, short ribs and chicken saltimboca. All dishes were hot, tasty, with fresh herbs and perfectly cooked proteins. Too full for dessert!
Service was lacking. Unfriendly, never cracked a smile -- and we tried! It was busy, granted, but the mark of a good server to me is to be fully present when at your table with you. Had to ask for more wine three times. Never offered to bring more drinks. I won't hold it against the restaurant and will definitely go back, but will ask for another server.
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