This place was renovated recently and has a great outdoor deck, bar and fire pit. The downstairs has glass garage doors that open to the outside and really has that open air feel when it's warm out.
The food is a bit disappointing and bland. We tried the muscles and the fritters. We have had the muscles in the past and they are hit or miss. This time the muscles were cold, overcooked and served in about a teaspoon of broth (the best part). The bacon/jalapeno/cheddar fritter had little taste along with the garlic aioli. It's a shame because before they remodeled, the food was much better. Please bring back the smoked salmon spread and crusty rolls! If they could bring the two together, this place would be amazing!
However, this is a great place for happy hour on the deck in the summer, I just can't recommend anything on the menu.
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