In July, 2006, my wife and I stayed for four nights at Five Gables Inn. I can't say enough good things about the Inn and its owners. The location is perfect, in East Boothbay, a quiet town with the Inn located directly on an ocean cove. Inn owners De and Mike Kennedy engage in conversation, but only if desired, never intrusive. Both identify sites of interest and make reservations for guests. Mike is a graduate of the Culinary Institute of America which means the breakfasts are both creative and tasty. This is the only B&B I have visited where the guests all appear before the breakfast is served. They check out the menu for new and favorite items and chat over coffee before the breakfast is served. Highly recommended.
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