What a gem, usually I end up with a badly cooked bit of meat (most likely dusted in flour anyway) whilst I watch my family tuck into yummy pasta and pizza whenever we dine Italian. I was pleasantly surprised to discover at Assaggio there were many Gluten Free options (including any of the pasta dishes being made for you with GF pasta) and even the salt n pepper squid was G/F. All G/F and Vegetarian options were easily identified on the menu. The prices were excellent and the service great. Our waiter was a real gem and had everyone on the table smiling. Will go back again just for the pannacotta which was to die for.
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