We chose the two-course, 6 PM seating, for $24.50 each and had plenty to eat. The mushroom soup and crab-panini appetizer was excellent. We then selected the stuffed lobster dinner for an extra $5 each, well worth it. Even after adding $5 each for dessert, a rich chocolate ganache tart and the sorbet trio with fruit, the price was still quite reasonable. The bottom line was excellent food, competent, friendly service and the overall feeling of a fine dinner out.
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