A lovely dining area and pleasant waitstaff made this an excellent choice for dinner. A dinner for two, three courses with a bottle of wine, was available for $65, but we went a la carte and I chose the roasted duck which was well cooked and presented and my husband had the osso bucco. Flavorful and well presented meals give this restaurant major points in my book. The meal came with a salad, rare these days,and a flavorful bread service of homemade rolls. On a snowy night, there was a romantic spot for us right near the fireplace. I'd certainly go back next time I'm in Bethel
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