Stopped at Crawfish Town on our way out of state. The food was okay. The portions were not as good as we expected. The grilled oysters were very, very small. They waitress said "They shrink when they get grilled." Well, if they are only the size of a half dollar, you can imagine how small they are when they came out. The seafood gumbo was good, but only luke warm. The fried platter was okay, too. One thing that was odd was it took us 40 minutes to get our lunch. The crawfish was $22 for a platter, so we decided to get our crawfish elsewhere. Not the worst place I've eaten, but for a Louisiana seafood restaurant, it could stand improvement.
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