The food and wine selection here is incredible. The owner, Lim, is a wine sommelier and knows how to pair wine with food. We usually sit in the bar as it is quiet and less traffic. The best he has to offer are the steak selections. Any of the three are excellent. My favorite is the crispy T-bone. The green beans are a unique side dish to go with them.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.