Nearly everything is made in house. This is a small mom & pop type restaurant who do their very best to keep their menu traditional. We have been eating here weekly since 2009 and have never had a bad experience. There is nothing in the area that compared to their lamb or Kabob platters.
Good variety of entrees, family atmosphere, quick service
Reviewed January 4, 2013
Excellent food. Family owned, Haitham (owner) and his wife are very nice. Haitham is the main chef and the kitchen there is spotless.
The Greek Corner gave us a break from the ordinary fare served in the south. The hummus and baba ghanouj is excellent. We had the falafel kabob which is nothing more than deep fried chickpeas or fava beans. For a vegetarian, this is a wonderful treat. The lamb was so tender and full of flavor. If a small, friendly atmosphere is what you want, the Greek Corner is for you. I would have to give it an excellent rating. The food was nothing short of spectacular. Whether you are trying it for the first time or you are a repeat customer, they have something for everyone.
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Visited several times in the last two months and enjoyed every meal. Locally owned greek corner started in a small take out place in west Shreveport. thankfully for those of us in Bossier he moved over here. I have tried the Chicken shwarma and the Gyro sandwiches. I can say I have been pleased with every meal I have eaten. It appears he sells Kronos brand which is my favorite greek food supplier. lunches can be packed but it appears the Dinner crowd doesn't turn out often. I given some time I am sure it will develope a following.
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