When we saw that the gumbo is ranked best in the country by The Wall Street Journal we had to try it: it was delicious! The seafood was very fresh and very good as well. Although it was lunch hour the restaurant was not overly crowded, which made the slow service a little puzzling. However, the server was delightful and as I said, the food was definitely worth the wait!
If you own or manage Heads & Tails Seafood, Inc., register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.