Had not been to Mitchells since Christmas, which was fabulous. They had some holiday weekend specials for the Fourth. We had the lobster which tasted okay but was tough. The New England steamer with zesty garlic sauce was neither zesty or garlic. I may not have the right idea of what a sauce is, but he steamer came with what appeared to be water used to boil the clams, mussels and such. Basically no flavor at all. All in all a very disappointing meal for us.
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