This review is painful to write because I have been going to Haywards for almost 30 years. It used to be the place to go for great BBQ back in high school and college. I had the burnt ends for lunch and it was nothing special. As a couple other reviewers have mentioned, it would be nice to be able to put on my own amount of sauce. My lunch came pre-soaked. They also take the name "burnt end" to an extreme with over half the pieces of meat too tough to even put a fork into.
The service staff was nice & friendly, while the decor is the same as it was 20 years ago. I think I will stick to my fond memories of the place from the past, but I will probably not be going back.
If you own or manage Haywards Pit BBQ, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.