We ate here on a Sunday evening and were just not very impressed. My wife ordered the quarter pound buffalo burger and the server asked how she wanted that cooked and was told medium rare. It turned out to be a burger about as big as a McDonalds burger on a HUGE bun. And it was far from medium rare.
I ordered the chopped sirloin steak cooked medium and it was tender and cooked correctly, but was just a hunk of dry meat on the plate. Some grilled onions or a bit of juice over the top of it would have made it much more appealing. I also ordered onion rings that were dark brown and obviously over-cooked.
We had cheese curds for an appetizer and they were good. The salad bar that came with my meal was also good and I especially liked the cole slaw.
We won't go back. The Blue Iguana is right next door and we'll go there.
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