This restaurant, which was the town's Carnegie library, was a very interesting place to have lunch. There are still many quarter-sawn oak bookcases full of books; I sat in a nook with windows on one side and book shelves on two sides - heaven for a book lover. I had a meat-ball appetizer which was good but a bit drowned in sauce and a salad which was average. The service was very friendly and attentive.
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