We ate here for lunch as it was only a couple of minutes walk from our hotel and we had seen it had good reviews on TA. It was busy despite being about 2:00pm, although it is a small place so fills up quickly.
We weren't acknowledged when we arrived so we chose a small table. We spent a while looking at the fairly small menu before going up to the counter to order. It is table service but service was slow. We wanted to order orange juice, feta salad and French fries but they didn't have any of these which was disappointing, especially when the menu is so small.
We ended up going with olives with ciabatta and chicken in pita. The olives were cheap and artificial tasting, and the addition of raw garlic did nothing to help them. The warm ciabatta bread was lovely though. We asked for olive oil to dip the bread into but the oil was tasteless. Our kebabs arrived quickly and were delicious. Packed with flavour and the garlicky sauce was great.
This food and 3 drinks cost us 163000 dong (about $8) which is great value but overall the lack of availability on some of the menu items was disappointing. Go here for the kebabs but avoid the olives and don't set your heart on the feta!
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