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7 ReviewsGet your quick guide to the top hotels, restaurants and things to do.
| Hotel | USD* | Distance | Rating |
|---|---|---|---|
| Courtyard by Marriott Chicago Schaumburg | $140 | 0.4 mi 0.6 km |
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| SpringHill Suites Chicago Schaumburg | $139 | 0.4 mi 0.6 km |
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| Hyatt Regency Woodfield | $148 | 0.4 mi 0.6 km |
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| Hyatt Summerfield Suites Schaumburg | $120 | 0.4 mi 0.7 km |
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| Renaissance Schaumburg Hotel and Convention Center | $186 | 0.9 mi 1.4 km |
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| restaurant | Distance | Rating |
|---|---|---|
| Texas de Brazil | 0.0 mi 0.0 km |
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| Timpano Italian Chophouse - Schaumburg | 0.0 mi 0.0 km |
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| Mitsuwa Marketplace | 3.1 mi 5.0 km |
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| Thing to Do | Distance | Rating |
|---|---|---|
| Woodfield Shopping Center | 0.2 mi 0.4 km |
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| Chelsea Tyler Nail & Body Spa | 2.5 mi 4.0 km |
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| Chicago Botanic Garden | 14.9 mi 24.0 km |
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21 ratings
One of the best stir fry place I have ever been too. Tons of varieties of vegetables to choose from. You pick your own sauce, vegetables , meat and a choice of rice/noodles. The best thing is you can mix and match your own choice of sauce. Don't miss the mango margarita. I definitely recommend this place for friends/family. Don't miss it.
I love to make my own stir fry. That way I only choose my favorites. Great pad thai as well. excellent coconut shrimp.
Get it spicy, and its good
you can design your on bowl, if you'd like and watch the cooks make it for you, or simply be served from the choices on the menu, which are expansive. it is vegetarian-friendly as well. if you like asian cuisine, this is the place to try. the prices aren't bad either.
Everything about my experience was amazing at this location. I have been to other locations, and this one had a little special somethingl. The service was exceptional and flawless, with seating being something of an issue due to an extended wait. Next time, i would have tried to call ahead, becuase a Sat night was a longer wait than I enjoy. The food was dynamic, and very tasty. The seafood was really fresh, and very inexpensive. I tried the Miso Chilean Sea Bass, and it was the best I have ever had.
