This is located in a tiny strip mall on Milwaukee Avenue, close to many hotels. It was completely empty when I came by on a Sunday evening and I thought the place was closed until I could see the chef and cashier inside. The place is VERY CLEAN. I get the iimpression they do most of their business take out during the weekends and are busy maybe for lunch during the weekdays. It has the feeling of a Panda Express but they cook to order so its fast and fresh. I ordered the Szechuan Chicken and BBQ pork Lo-Mein (they don't have this on the menu but they knew what I wanted an cooked it for me anyway). Both dishes were good; the Szechuan Chicken had lots of pepper and spices and plenty of chunks of boneless chicken. The sauce was a little too gooey and starchy but lots of fresh veggies complmented the dish. The pork lo mein was averqage but they had lots of BBQ pork, much more than many other places. While the food was good, I was surprised a bit by the high prices but maybe thats what its like for good chineses in the suberbs.
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