We visited on Jan 14 2012.
The service eas great. We had a great helpful and patient waiter.
We started with Kingfisher beer - a nice mild lager, followed by an assortment of appetizers. Main course is a selection of lamb chicken fish on a hot platter, goat curry, fish tiki masala. Although the mai. Portions look small they are very filling.
The hot platter was a bit over cooked and dry.We also had a mango an pineapple lassi very good a bit too sweet and not cold enough.
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