This place is famous, don't know why. we went twice a Sat and a Sun for lunch. Basic chinese, go ahead order some dim sum, 1st order came out with bottom of wrappers wet and falling apart, send it back? wat wong? their falling apart! Replacements were exactly the same, go ahead laugh, we did. Clams in black bean sauce, usually you balance the heavy black bean flavor with ginger or garlic,nope, when they say clams in black bean sauce, they mean it. The oysters on the next table looked really good, out of oysters. Your within 2 blocks of a dozen great bowls of pho, why put up with this?
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