Nothing purple about this place - but it was very good. We were welcomed immediately and provided a seat at a high top table - family style. This is a very busy little place. The menu has some very unique items on it and we saw some interesting dishes being served to our table mates (bone marrow, spreads, and pig ears). We weren't that daring, but what we ordered was good. Pork with mashed potatoes that melted in your mouth. The best scallops grilled to perfection - disappointed we were only served 3 for $16. If you only get one thing....get the Iris dessert. My oh my....this was one fantastic powdered sugared slice of heaven. Sort of like a a benet from New Orleans but lighter and filled with melted chocolate served warm and to die for!!!!
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