We already love it's sister restaurant, Local Republic. Same style, different menu. We had the Heritage tomato salad - just exquisite! Sausage and peppers was tasty and home made; deviled eggs were good if a little bland (a dash of dijon mustard would have been good); grilled porta bella mushrooms were meh. We had room for dessert, so had to try the berry cobbler with a scoop of vanilla ice cream! Oh, man, was it good! Staff were welcoming and attentive! Can't wait to go back and try the split pea soup.
If you own or manage The Georgia Pine, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.