Highly recommend visiting this place, we had wonderful service from our waiter John. He kept up very entertained and had great recomendations for us. The veal chop was absolutly amazing, cooked to perfections. The chilean seabass was wonderful too!! The house salad has a light citrus dressing and is so tasty. John the bartenter was great at giving us some wine tips. The owner was even there and chatted with us. We really enjoyed this place, great local people who have truly wonderful food. Next time we are going to save room for dessert, the list of desserts was endless, but we were too full.
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