I learned of Terra Sur by a recommendation from a local business contact. Wow, I am glad I followed up on their suggestion. They have a number of ceviches; I tried the mango and shrimp ceviche and it rocked my world. Prepare yourself for bold flavor. I tried a Cabernet-Sangiovese wine special which was also fantastic. Finally, I had the patata relleno which was a mixture of potato, ground beef, onions, raisins, olives and hard boiled egg which is then deep fried into scrumptious lumps of amazingness. Fair warning, this place is located in a strip mall, but the atmosphere inside is cozy and the food is worth the trip!
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