We decided to give this place another try since some our friends said the new menu (and Chefs) has greatly improved. WOW, it exceeded our expectations. The seasonal Hummus was beets, and was amazing I had to eat fast so my husband (the non hummus eater) wouldn't eat it all. Even though I was hesitant, we ordered the watermelon, arugula, goat cheese with chili lime Lava Salt salad and it was Amazing. Our meal, we had the Short Rib "Mac & Cheese" spicy BBQ short ribs, Smoked Cheddar morney sauce,pan seared gnocchi with crispy kale. all I can say is WOW. Lawrence thanks for making such fabulous gnocchi. The deserts are just as equally fabulous. They make their own ice cream with very interesting flavors, like peanut butter sangria and a few more. If you sit outside the view of downtown is spectacular. Be ware Side Berns and Mise en Place you have some new serious competition.
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.