We have eaten there regularly for two or three years, and have never been disappointed. The food is excellent, The Oak Plank grilled Salmon is unusual in that has a little "tang" the Sirloin Steak is as tender as a filet and very tasty, always grilled to perfection. The service is attentive and the manager has come by and chatted every time we are there. The atmosphere is quiet and relaxing, most seating is in very comfortable booths. The bar is separated from teh dining room so that even on game nights the somewhat noisy crowd is not a problem. Prices are reasonable, ranging from $13 to almost $30 for the best steaks.
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