Went to Edison for the first time and had an awesome meal. Starters included mini kaya toasts and burrata, both exceptional. Our best entree was Monkfish with risotto and kale with mushrooms - outstanding. Sea scollop entree was also great. Tile fish entree and chocolate desserts were good but not outstanding. Place is expensive and tends to be loud with a full crowd. For us food is paramount and thus overall it is excellent and I expect we will be back regularly.
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