From start to finish you have not had the best meat meal until you have eaten here or my other favorite Fogo de Chao. Both of these are Brazilian steakhouses and both are very high end. The difference here is that because the meats are constantly coming from the hot grill, your individual servings of meat are always hot and fresh... A big steak gets cold after a while... The other key is that you have choices of every meat possible and however much you can eat. The trick is that the salad bar is so good that its a challenge not to fill up on that. For non meat eaters, the salad bar itself is entertaining, so don't feel bad for them... The price is "high", but the value is clearly there, a great way to test it is to go for lunch one day when you have lots of time or a business lunch, at half price it is a bargain!
The wine selection is extensive by every standard, but I am perfectly happy with their reasonably priced house bottle.
The service at this restaurant is amazing, it has to be as each table needs to be served fresh meats every time. The nature of the way food is served lends itself to social gatherings/events, but is also a perfect way to impress business guests. I do both!
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