My wife and I have been dining here for many years and it is still our favorite upscale bistro. Great food with skilled and friendly servers. There is a lovely small patio for outdoor dining and gas heaters for cool weather. Inside there is seating for about thirty, an ideal size for maintaining quality in the kitchen. The place is almost always packed so reservations are highly recommended and can be made by phone or Internet through OpenTable. There is ample free self parking. There is an excellent fairly priced wine and beer list (no liquor license).
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