Went there lastnight. 4/23/2008. Was very skeptical after reading the below reviews. Thought we would give happy hour a try and if it was good would try dinner.
Happy hour we had a couple of beers and some crab legs. Very good. Our server Jeff was new but very attentive.
I had the stuffed shrimp and my beautiful wife had the special which was the almond crusted grouper. My son also had the kids chicken strips. All three were very good and we all had leftovers to come back to our condo.
So all in all, I would say it was very good. We learned for restaurants on Sanibel to get there early. No waiting for tables and usually the best food is out early.
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