This is our second visit to Z Grille. Love the deviled egg appetizer. I had a lovely salad with asparagus, red pepper and tortilla strips. Entree was the sea bass over goat chees and arugula risotto. Then there was dessert - salted caramel cheesecake spring rolls. Soooooo good.
All this and since it was Monday, half price bottles of wine! Plus stellar service. Can't wait to go back!!
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