What a surprise to find such unpub dishes. The beef tidbits were totally enclosed in crust like a pastie and served w/mashed potatoes that were outstanding. The pot pies also and not one but two with vegetable was more than filling.
Every dish coming from the kitchen was something to look at and guess at and want to try. One looked more enticing than the other. And it wasn't just the stein of beer that made everything look good.
Opened for lunch and dinner. Occassionally had music that filled the air into the night.
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