Fabulous food, plentiful portions (none of us could even half out portion). The staff is friendly and knowledgable. My daughter had a craving for shrimp scampi and the waitress was incredibly accommodating (there is no basic scampi in the menu).
We all loved, the only wrinkle is that it is byob with a corkage charge, and apparently no plans to get a liquor license. That will keep us from making this our #1 choice for celebratory dinner.
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