We frequently eat at this restaurant because the food and service are most consistent. The owner is onsite and is attentive to customers and supports his staff. The food is outstanding but the sauces rival the best restaurants in New Orleans or Manhatten. My favorite menu item is the fried green tomatoes with fresh mozzarella and a crawfish sauce. Large enough for two or an entre' portion.

We vacation in Perdido Key frequently and I've been to Fisherman's Corner three times, in fact, my brother lives in the area and he and his wife don't go anywhere else for seafood. I've been very happy with the food and service every time and -- to add a little perk: the owners will allow customers to bring their own wine and will open the pour the wine with no corkage fee, which is really unheard of -- take advantage of that one! The seafood is fresh and the portions are generous, but save room for their bread pudding -- it is just outstanding! This place is always crowded so make a reservation -- my son and I went recently on a Tuesday night in November (the off season) at 6:30 (early) without a reservation and had to wait a half hour for a table. Chef/ owner is from Louisiana and all of their seafood is fresh, so you can't go wrong.

Great place with freshly made stuff every day. Your order is prepared for you in the sequence it was taken, so a big crowd means a slightly longer wait at the table. Friendly and efficient wait staff. The cheese grits and shrimp is great; EVERYTHING is great! Just under the bridge. Go there!

Great service and food. We went on a Tuesday and it was busy so you may want reservations or be prepared to wait on a weekend. You will enjoy very much!