I used OpenTable to make a reservation for lunch on Sunday. We were able to eat outside, overlooking the Breaker's golf course. You are able to order from their Lunch menu and/or Brunch menu. There were 4 in our party and everyone was very satisfied with their selection. My husband had steak and eggs which looked so good. One of the ladies who was with us ordered a stuffed banana french toast, which she shared with me, and that was so-o yummy. The presentation of each dish was lovely. The service was spot on. I'd love to go back for steak, but will have to wait until we get back that way while vacationing sometime.
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