I've never been to a Brazilian steak house before, but it definately won't be my last time. This was recommended to us by the Doubletree hotel, and we couldn't have been more thrilled. Service, food, everything was amazing top to bottom.
Though we had to wait an hour (next time we will def make a reservation, this place is BUSY), it was well worth it. The meats were awesome, my fave was the garlic steak. Only thing I didn't like was the chicken which was too salty. But no need to worry about chicken when your here, it's all about the beef!
Also loved the HUGE salad bar. I wish we had one of these in San Francisco.
Our waiter's name was Michelle and she was awesome too, as were all the guys who came around supplying the beef. It's expensive, but worth every penny.