I've been fortunate to come in every year for the past 7+ years now when I'm down here for the IBM Lotusphere conference. I'm always here with vendors and thankfully they are picking up the tab as this place is expensive but the food and service is well worth it. On my most recent visit, we started with scallops, jumbo lump crab cakes, and jumbo shrimp. All of it was good, but the crab cakes were my favorite. Next up was the delicious warm soft bread. Honestly I could make a meal out of the bread alone and I have to restrain myself as I know there is still a bunch more food to come. I usually go with the wedge salad, which is coated in blue cheese and little bacon bits. For my entree, I always go with the Filet Mignon. While the menu only shows a 12oz filet, you can ask for the 8oz filet. My filet (which I had cooked medium) was so juicy and tender. I had mine topped with blue cheese and it also came with a side of hollandaise sauce. For sides, we had the crab mac-n-cheese, potatoes, creamed spinach, and asparagus with the crab mac-n-cheese being my favorite. They use spiral noodles and it's not overly creamy or anything. While I was completely stuffed by this point, I went ahead and ordered the vanilla Haagen-Daz ice cream. I was thinking I would get a bowl with a couple of scoops of ice cream, but instead I got this huge edible bowl filled with three large scoops of ice cream topped with some whip creme and cherries. I think the bowl was made of crushed almonds. It had a slight sweet taste to it but it was quite delicious. The only downside to this place is how loud it is in there. It's very hard to carry on a conversation and by the time I walk out of there, I feel like my throat is hurting a bit from what I feel like is me yelling at the dinner table to carry on a conversation. Still, I love the food here and hopefully another vendor takes me here again next year!
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