Dinner with 6 people just a few hours ago. Service was excellent but I will admit that it was not busy. 2 of us ordered the Sangria which was a little watered down and I will say that it was our least favorite part of the dinner but by no means a deal breaker. The tapas we ordered as app's included croquets, empanadas, soup ,and tortilla Espanola: all were delicious and flavorful. We ordered the Paella Mixta for 6 people. The portions were so that 5 of us served ourselves twice and there was still 2 full portions to take home. The paella was cooked very well with still a little broth on the bottom. The rice was perfect- not soft and mushy and not at all undercooked, the seafood tasted fresh and the seasoning and flavors were all we tAlked about for the first 20mins or so of our meal. Dessert was flan and churros with chocolate, its enough to say that there were no left overs of dessert, although I will say that the churros could have been cooked a minute or so longer to get a little more texture on the outside but with that rich dark chocolate dip who would care?! Richard was our server, his friendly manner and easy demeanor was a treat even with some of our confusion about how to split the check, he was professional and courteous..and patient. The bill came to about $38 per person (with tip included) which when considering we had 4 tapas, 1 paella for 6 (with leftovers), 1 picture of sangria, 2 flan, 2 churros, and 2 coffees= we will be back.
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