After reading all these reviews and a recommendation by the hotel concierge, my wife and I decided to give it a go. Must of been a bad night because even though the place was half empty, the food and service was our worst in recent memory. Waiteress gave us a long introduction about the focus on service and high quality ingredients. My wife ordered the smoked grilled salmon; I tried the steak salad but with chicken. When they say the chicken is on the rotisserie , let's just say I believe so, and leave it at that.
The salmon arrived raw in the thickest part and overdone on the thinner ends. It took us several minutes to glad down a waiter, because our server was nowhere to be found. He seemed confused, but I got it taken care of. Instead of flash grilling her salmon, they cooked a new one and totally overcooked it. The manager brought it over and asked us to check it. We accepted it because she needed to eat and wanted one ofmy salad (I tried ).
Our ice teas were only refilled after we asked for the check.
It was an off day for them, the manager comped the salmon, but we would of rather had a nice dining experience than money off. We are not fussy diners, I love my waffle house.
We tipped based on what the full meal would have been and left
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