Our take-out order was prepared quickly, reasonably priced and oh so delicious! The grape leaves were very different from others we've eaten - more expertly seasoned meat and less rice in the filling. Perfect! The Baked Meat Pie was moist and savory. Baked Spinach Pie was very good but with perhaps just a bit more lemon that I would have liked. We also enjoyed a special: stuffed eggplant with lamb and pine nuts - fabulous! We will certainly be back.
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