Hand tossed crispy thin crust with tomato-y sauce that tastes homemade, decent mozz, and great toppings including fresh garlic. Ok, so the sausage is the strange pre-fab stuff. The rest is win-win, including the staff that often faces overflowing crowds with that calm, hip air that says, we know we have the power to totally please you pizza eaters--and their dedicated customers will gratefully wait, which is never really that long, amazingly enough. The place is tiny with maybe 8-10 little tables inside and a few out... but you'll want to come back to occupy one (beats take-out for the pizza, which gets too soft--have it fresh out of their hella hot oven.
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