A gem of a restaurant. The evening started with complimentary valet parking, that was a godsend since it was extremely busy in downtown Naples. The restaurant was beautifully decorated for the holiday season. We were immediately greeted by staff upon entering and we did check out the decorations before being escorted to our reserved table. Kathleen, our server, was very attentive. Excellent stone crab claws for our appetizer, followed by a fabulous selection of seafood. I've never seen a 2 1/2 pound Dungeness crab till this dinner - wow! What a meal! Others had the halibut, crab mac&cheese, and the Cioppino with excellent sides too. They were willing to prepare each dish to order. Excellent wine and drink selections as well. Too full to partake of the desserts, however the management had prepared a special birthday dessert for the birthday celebrant. A stellar evening at a fabulous restaurant. Make sure you make reservations well ahead of time --they're a very busy establishment.
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