We ate here for the firts time last Friday. Nice atomosphere inside, if maybe a little dark. Good crowd, which is a good sign. No reservations, but we were seated quickly. The service was excellent and we all loved our entrees, except my wife who oredred the filet mignon salad- she said it just wasn't what she was hoping for. The garlic rolls are addictive- be careful or you will eat too many
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