Had dinner last night with some business clients and everyone enjoyed their meals. I had the filet which was dry aged for 28 days and it was amazing!
Other items ordered were the Veal, Ribeye (Huge) and a Halibut. Everything was cooked just right and tasted amazing.
The service was very good and this is what you call dining.
This is a great place for business or that special occasion.
Cost for steak and fish around $45.00. plus extras
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