Stopped in for a late lunch, hoping for spicy Tex Mex. few people there on a Wednesday. Placed my order. Server sort of sheepishly said, we're out of chips today. WHAT? How could a Tex Mex restaurant be out of chips? There are only two of us waiters today. So, do you make them? Yes.
Waiting for my food to come... long waiting, especially without chips, i noticed at least 4 different servers... they nearly outnumbered the customers by this time in the afternoon... but no chips. In a Tex Mex restaurant.
Food finally came. barely luke warm, no spicy seasoning, no server to ask to bring hot sauce or anything.
I'll not return.
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