We wen't there without a reservation....and were lucky there were two chairs left at the bar. The restaurant was completely booked and they had problems to give space even to the people that had reservations. The owner of the place is a friendly dutch guy and his wife is the cook. They have a dish nearly every one eates because you can taste a lot of different flavours, it's a selection of different things, called the rice platter. It tasted really good and we are happy to have been there.
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