We trusted TA reports and we were correct.
It is a hole I'm a wall but food was amazing.
The empanadas (beef) were the best I had and the chorizo was just right.
I took the Pork Confi, it was tender and tasty although there was a bit of Rosemarie over taste.
The dinner was accompanied with a nice Malbec sauvignon Blanc.
We concluded the meal with Flan which was just right not to soft.
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