Perhaps we were unlucky given the previous reviews but we came with high expectations and were left disappointed. We were told this was the place to eat, but we found the atmosphere in the restaurant lacking, the serivce not up to the high standard you expect when the gratuity is 18% (and compared to the other places we ate at) and added for your convenience, and every steak over cooked.
It was food that was the most disappointing given the price tag of $55 for an angus steak. It took 40 minutes for the main courses to arrive after starter and all of the steaks which were ordered medium rare were more than medium. By this time nobody could face sending the food back so we ate and left without desert.
For the price it only deserves a poor rating
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