This restaurant was so busy, you need to book a reservation well in advance.
We ate sushi at the bar, had mojitos that were the best I have ever had. We had Hamachi and jalapeno, tuna sashimi with truffle oil, kobe beef medium rare and black cod.
One of the best sushi meals I have ever had, anywhere in the world. Book early, it was packed and there was no room for walk ins. Great for people watching, full of beautiful people!!
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