Start by trying the house white sangria......specially mixed via secret recipe.....it's incredibly good. Tatiana, the Manager was extremely helpful and on entry, made us feel right-at-home and special....Must have the OCTOPUS....omg good. The best Gyro I've had in my life (and I've been looking to find the best since 1974 in Greek-Town at the Parthenon in Chicago) This gyro at Mandolin immediately took the #1 spot.....the tzatziki sauce was great and the finely-carved "massive-amount" of gyro meat had been smoke-grilled to perfection. My wife had the Moussaka and said it was the best she had ever had as well.....Mandolin was recommended to us by a photojournalist with CNN....and WOW, I'm glad he told us about it! This is a must go in South Beach Miami......seriously great!